Gordal Olives (150g)-Food & Drink-Brindisa-Brassica Mercantile
£3.00

Spain grows more than twice as many olives as the next largest global producer and processes them into olive oil and table olives. There are a huge number of olive varieties amongst which the most popular table varieties include Manzanilla, Verdial and Picual.

 These Gordal olives are green, crisp and fleshy with a touch of heat from the guindilla chillies in the marinade.

INGREDIENTS: Green olives, chilli, water, salt, flavour enhancers: E621 and E635, acidity regulator: citric acid, antioxidant: E300 and preservative: E202