FROM 5th FEBRUARY WE ARE LAUNCHING OUR 'COOKING THE BOOKS' THURSDAY SUPPER SERIES IN BRASSICA RESTAURANT. READ HERE.
FROM 5th FEBRUARY WE ARE LAUNCHING OUR 'COOKING THE BOOKS' THURSDAY SUPPER SERIES IN BRASSICA RESTAURANT. READ HERE.
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Shop Homewares & Books
View all Homewares
Kitchen & Dining
Bath & Body
Home Accessories
Books & Stationery
Textiles
Clothes & Accessories
Storage & Baskets
Furniture & Lighting
Shop Food Gifts
Delivery/Collection
Gift Cards
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Brassica Journal
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FOOD
FOOD
Coop's Salted Caramel Sauce
£12.00
Chiaverini Firenze Jams
£7.00
The Chocolate Society Hokey Pokey Chocolate Honeycomb
£9.50
The Chocolate Society Chocolate Bars
£5.75
Smooth Hazelnut & Cacao Spread
£7.25
Seggiano Black Kale Pesto
£7.25
Dark Chocolate Ginger
£5.50
Island Bakery Chocolate Melts
£5.25
Poons London Collection
From
£7.50
La Palma Italian capers
£1.95
Meurisse Chocolate
£6.95
Sold Out
Brindisa Alioli
£4.95
White Mausu Smoky Chilli Oil
£7.50
COCO Chocolatier Jelly Sweets
£6.95
Geo. Watkins Mushroom Ketchup
£5.50
Seggiano Liquorice Rope
£3.00
Seggiano Soft Amaretti Biscuits
£8.00
Seggiano Classic Grissini
£5.25
Sold Out
Seggiano Raw Basil Pesto
£8.00
Sold Out
Deseo Almond Cantuccini
£8.00
Calasparra Paella Rice DOP
£6.50
Sold Out
Drinks Bakery: Parmesan, Pinenut & Basil
£6.50
Sold Out
Savini White Truffle Olive Oil
£12.00
Agromonte Tomato Salsa
£3.25
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