Ferrero Cous Cous
Couscous - medium grain couscous. 500g.
To make couscous, simply bring some water to the boil (1 cup for 2 people). In a deep dish add the same amount of couscous. Add a tablespoon of oil. Pour the boiling water onto the coucous and fluff it up with a fork. Cover for 5 minutes. Add a knob of butter. Fluff it up once again and it's ready.
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